Projects

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ROTAGRO

Diversification of agricultural rotations with valuable crops in Araba File numb

NEKADI-GO

Collaborative platform for evaluating and promoting precision agriculture in the Basque Co

PATAFEST

Effective potato crop management strategies to cope with future pest threats Pro

ESNEA2

Opportunities and constraints for the transition to A2 milk production in dairy cattle

REGENPAT

Production of potatoes for consumption in Alava under regenerative management. S

PENTSUBERRI

Modification of the feeding system for beef cattle in the Basque Country Start o

LEKALEAK

Cultivation of pulses of nutritional interest in the Basque Country for the development of

GOVARPIM

Innovation in pepper and chilli pepper production processes by means of resistant varieties

GOLECHUGA

Productivity and sustainability of different lettuce cultivation systems Project s

GODRONE

Optimising the application of phytosanitary products by combining artificial intelligence a

ABELTZAIN

Technological tools in extensive livestock farming in the face of wild fauna Start

SILFORE

Towards the conservation and management of resilient agroforestry systems through silvopast

LANEIRINA

Revitalisation of the value chain based on the cultivation of organic cereals in the Llanad

D-AWARE

Digital technologies to support producers in assessing animal health and welfare risks in m

APATXA

Implementation of regenerative rotational grazing practices in commercial livestock farms i

VERTICAL FARMING

Vertical farming: stable and sustainable food supply Project start: 01/10/2021 Pro

PREBIO2

Renewable, biodegradable and biocompatible polycarbonates from CO2 for strategic sectors in

PARAINVAX

Immune response and trained immunity in the early stages of paratuberculosis: vaccination a

PARA-RESILIENCIA

Development of new tools for the identification and characterisation of paratuberculosis re

HORTIREG

Creation of the HORTI-REG network, with specific tools for the development of regenerative

BASERRIKO

Plan to promote sustainability in the CAE’s semi-extensive pig, laying and meat poult

CLIMACAL

Improvement of wine quality and viticultural planning through predictive models of grape q

GOVIRGIN

Virus control strategies for the improvement of the chilli pepper subsector in Ibarra.

BMG2022

Glycobiology-based advanced therapies for the treatment of cancer and infectious diseases

RiskAquaSoil

Use of precision techniques for the assessment of erosion in vineyards in Rioja Alavesa

CARBON FARMING

Development of climate finance to reduce carbon footprint in mixed crop-livestock farming i

QBALEAR

Study of the distribution of Coxiella burnetii infection in small ruminant farms in the Bal

INFLUOMA

Study of the virome and bacteriome of wild birds naturally infected with avian influenza vi

RECROP

Bioinoculums and cropping systems: an integrated biotechnological approach to improve crop

BIOBASED

Research into bio-based materials and processes for the Basque bioeconomy strategy