Competitive improvement

We work to obtain competitive improvement

The low profitability and competitiveness of farms, and their scarce attraction for young people, are two of the sector’s main concerns.

The introduction of cutting-edge technologies and the introduction of new production systems partly help to mitigate these problems. This will enable us to increase production performance and to help improve the quality of life of farmers and livestock breeders.

In livestock feed, the cost of which conditions farm profits, we will analyse alternative raw materials produced in local environments in order to obtain more economic and sustainable rations.

Products that are more nutritional and beneficial for human health.

Related projects

Comprehensive use of rapeseed to reduce greenhouse gas emissions in agricultural activity

7 October, 2019 in  Competitive improvement