Society demands production processes that are sustainable and respect the environment.
Despite the enormous amount of information on the subject, it doesn’t always offer the necessary objective technical rigor and treatment, thereby often generating mistaken perception of the environmental repercussions of agro-livestock and forestry malpractice.
Our objective is to scientifically demonstrate the positive values contributed by agricultural activity to society: from the conservation of biodiversity and landscape balance to the stimulation of economic activity.
We seek benefits for the rural population.