NEIKER is investigating the possibility of alternating natural products with chemicals to control mildew and promote more sustainable viticulture. …
NEIKER, in collaboration with the OpenGeoHub Foundation, is promoting the design of a network with 400 control points that incorporates…
PROGRAMME 11:30 | Welcome, objectives, and highlighting the value of the project 11:40 | General presentation of LARRESNE Project 11:50…
The NEIKER technology centre is participating in the European project GRAPEBREED4IPM, which advocates the use of disease-resistant grape varieties to…
Viral diseases affecting peppers have become one of the main challenges for Basque horticulture, affecting such emblematic crops…
The NEIKER technology centre is part of the LARRESNE operational group, which seeks to promote the digitisation of livestock…
Mildew, powdery mildew and botrytis are some of the most common and harmful diseases affecting grapevines, capable of causing…
The expansion of the Level 3 Biological Containment Facilities at NEIKER’s headquarters in Derio includes five independent laboratories and…
The NEIKER technology centre has coordinated the European SEA2LAND initiative to transform fishing by-products into biofertilisers By recovering fishing…